- 简明
- 柯林斯
- 牛津
macerate
GRE
- 英 [ˈmæsəreɪt]
- 美 [ˈmæsəˌret]
释义
- vt.把…浸软; 使消瘦; 使憔悴; 折磨
词态变化
- 过去式: macerated;
- 现在分词: macerating;
实用场景例句
- 全部
Seal tightly then leave for four to five days to macerate.
密封之后再浸泡4至5天。
柯林斯例句
Cognac is also used to macerate and flavour ingredients and casseroles.
干邑白兰地也用于浸渍食材,给砂锅炖菜提味。
柯林斯例句
I like to macerate the food in liqueur for a few minutes before serving.
我喜欢先把这种食物在利口酒里浸泡几分钟再端上桌。
辞典例句
MACERATE: To steep an herb in fat, such as done with salve and ointments.
浸渍(macerate): 把药草浸在油脂中, 就像制作油膏那样.
互联网
In using macerate technology to join latex chipboard, can make chipboard has afore - mentioned character.
利用浸渍技术将胶乳加入纸板中, 可以使纸板具有上述特性.
互联网
It is used in the macerate tank of some assembleline and can form qualified phosphating film.
常温条件下在某浸渍生产线上使用,该磷化液能够形成合格的磷化膜.
互联网
收起实用场景例句英英释义
Verb
1. separate into constituents by soaking
2. become soft or separate and disintegrate as a result of excessive soaking;
"the tissue macerated in the water"
3. soften, usually by steeping in liquid, and cause to disintegrate as a result;
"macerate peaches"
"the gizzards macerates the food in the digestive system"
4. cause to grow thin or weak;
"The treatment emaciated him"
收起英英释义
- 释义
- 词态变化
- 实用场景例句
- 英英释义