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翻译
  • 取代度

      释义

      • substituting degree  
        [化] 取代度;
    • 实用场景例句

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      The effects of substitution degree on retrogradation and anti - mycotic were less.

      取代度的变化对沉降性和 抗 霉菌能力影响不大.

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      The refining process of high - substitution hydroxyethyl cellulose ( H - HEC ) was researched.

      研究了高取代度羟乙基纤维素 ( H-HEC ) 的精制工艺.

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      Hydroxypropylated tapioca starch with high substitution solution had shear - thinning nature.

      高取代度羟丙基淀粉溶液具有剪切稀化性质.

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      Degree of substitution ( DS ) of carboxymethylinulin was analysed spectrophotometric titration.

      用光度滴定法测定了 羧 甲基菊粉的取代度.

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      The resultshowedthat 0.5 % ~1.0 % OSASwith 0.02 degreeof substitutecanimprovethe texture of yogurt, decrease the rate of centrifugal sedimentation and increase viscosity.

      结果表明,添加0.5%~1.0%取代度0.02左右的辛烯基琥珀酸淀粉酯能改善酸奶的组织形态 、 降低离心沉淀率、增加黏度.

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      DS of CMC had a linear relation with the peak height of DTG or DTA.

      羧甲基纤维素的DTG和DTA的峰高与其取代度DS成一线性关系.

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      Spectrophotometry and potentiometric titration are common Methods: To detect the degree of substitution of starch ester.

      分光光度计法和电位滴定法是测定淀粉磷酸酯取代度的常用方法.

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      The result showed that cationization efficiency reached 99 - 84.2 % , while anionization 40 - 99 % when achieving DSO.

      实验结果表明, 取代度为0.01~0.08时,阳离子化反应效率可达99~84.2%,阴离子化反应效率为40~99%.

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      The active energy of CMC with DS 2.50 is higher than other samples.

      超高取代度(DS=2.50)的羧甲基纤维素裂解活化能也较高.

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      Rheological properties of hydroxypropylated corn starch with high molar substitution and its affecting factors were studied.

      研究了高取代度羟丙基玉米淀粉溶液的流变学性质及其影响因素.

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