改良剂是什么意思_改良剂用英语怎么说_改良剂的翻译_改良剂翻译成_改良剂的中文意思_改良剂怎么读,改良剂的读音,改良剂的用法,改良剂的例句

The relative ability of different soils and amendments to store ions is given in Table 6 - 1 .

各种土壤和改良剂贮藏离子的相对能力列于表 6-1.

辞典例句

An amendent should decrease bulk density, increase toltal porosity , and incr ease water and air content.

改良剂能降低容重, 增加总孔隙度, 增加水和空气的含量.

辞典例句

An amendment should decrease bulk density, increase total porosity, and increase water and air content.

改良剂能降低堆积密度, 增加总孔隙度, 增加水和空气的含量.

辞典例句

Also used in biscuits, powdered milk, cold drinks, ice cream powder.

亦用于饼干 、 奶粉 、 冷饮 、 冰淇淋粉,作营养增补剂或品质改良剂.

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Also used in biscuits, powdered milk, cold drinks, cream powder.

亦用于饼干 、 奶粉 、 冷饮 、 冰淇淋粉.作营养增补剂或品质改良剂.

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Recommended dosage: modifier 0.2 % ( dry powder dollars ), by 0.1 % emulsified oil.

建议添加量: 改良剂0.2% ( 干粉计 ), 乳化油0.

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Oxidants are commonly used in dough conditioning formulations in bread baking system.

在面包生产中氧化剂常作为面团改良剂来使用.

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Gypsum can be used as a soil conditioner.

石膏可以用作土壤改良剂.

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This parallel suggests that GSH - DH is involved in the improver action of Asc via its dehydro - form.

这种平行关系表明在以脱氢形式存在的具有抗坏血酸活性的改良剂中含有谷胱甘肽脱氢酶.

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Glucose oxidase, as a good flour dough improver, was extensively applied to the flour products.

葡萄糖氧化酶作为一种优良的面团改良剂被广泛应用于面制品中.

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Food Industry for osteoporosis agent, dough conditioner, buffer nutritional supplements emulsifier, stability agent.

食品工业中作疏松剂; 面团改良剂; 缓冲剂;营养增补剂;乳化剂; 稳定剂等.

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The thickening agents are additives used to improve the properties of noodle usually.

增稠剂是一类常用的面条品质改良剂.

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Additives were often used in the processing of deep - frozen dumpling to improve the product quality.

速冻水饺常常出现冻裂、蒸煮后韧性差、耐煮性差等品质问题,通常采用添加改良剂的方法改善品质.

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The improver effect of ascofbic acid ( Asc ) was recognized by Jorgensen as early as 1935.

抗坏血酸 ( Asc ) 的改良剂作用早在1935年就被jorgensen提出.

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In this paper, the effects of soil amendments on soil hydrodynamic parameters were studied.

该文研究土壤结构改良剂对土壤水分动力学参数的影响.

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